Kenmare Select, Sliced Side Organic Irish Salmon 900-1100g

57.00

The dry-curing by hand (with sea salt, cane sugar and flakes of seven edible seaweeds all native to the coast of Donegal) adds a mineral quality to the overall flavour; evoking the freshness and taste of the sea.

We use the Best Organic Atlantic Salmon to produce our Multi Award Winning Smoked Salmon. Kenmare Select’s Smoked Salmon makes a wonderful treat or gift.

SKU: WEB077 Category:

Description

This unique combination of seaweed and oak offers a rounded woody taste with a subtle hint of oak.

At Kenmare Select we believe that an exceptional product needs careful attention at every stage of the process. We use a unique ‘ultra-cold’ smoke which gently permeates the fish, balancing the oak flavour with a luxurious sashimi texture.

It takes more time, but produces an exquisitely subtle, clean taste that’s distinctly different and truly delicious.

Listed in Great Taste Top 50 Foods, 3 Gold Stars Great Taste Winner & Irish Gold Award Winner at Blas Na Éireann.

Refrigerate after opening and use within 5 days. Suitable for home freezing. Do not refreeze.

 

Additional information

VALUES

PER 100G

Energy

778kj / 186kCal

Protein

21.4g

Carbohydrates

<0.1g

of which sugars

<0.1g

Fat

11g

of which saturates

4.0g

Salt (NaCI)

2.6gr

Ingredients

  • 100% Atlantic Salmon (fish)
  • Natural Sea salt
  • Traditional Oak Smoke
White plate with salmon and capersKenmare Select Factory shot taken by a drone

The Story Behind our
Signature Taste….

In 2017 Kenmare Select joined our family business, Quinlan’s. We hold to the same trusted values and principles that Rémy Benoit founded Kenmare Select on. Now in our third generation we are just as passionate about good food as we were in 1963 when our father Michael founded the business.

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