We are so proud that Quinlan’s Fish are the most decorated Smoked Salmon and Crab Meat producer in Ireland.

We know awards aren’t everything but we see them as a benchmark of the quality of our products and the dedication of our staff to excellence. We take pride in our work and the standards we set ourselves and are immensely proud to be recognised  in Ireland and globally by leading food judges and tasting panels.

Before you read out long list of awards! We want to say a big thank you to our Customers, our Fishers and our staff for supporting us and helping us to win these awards.

Blas na hEireann – The Irish Food Awards

The Blas awards are the biggest blind tasting of Irish produce.  Now in our 16th year, Blas na hÉireann, The Irish Food Awards are held in Dingle each October and the awards are announced over the weekend. Quinlan’s have entered its smoked Salmon and Fresh Fish products over the years and we are proud to say we have gathered over 40 Medals and awards.

2023

Blas na hEireann

Award Type:
Glod
Category:
Cold Smoked - Quinlan’s Superior Smoked Salmon

Blas na hEireann

Award Type:
Sliver
Category:
Cold Smoked - Quinlan’s Organic Smoked Salmon Infused with Dill Pollen

Blas na hEireann

Award Type:
Bronze
Category:
Cold Smoked

Origin Green

Award Type:
Gold Member
Category:
Seafood & Aquaculture

2022

Best in County Kerry 

Category:
Best In County Winner

Seafood Products, Cold Smoked

Category:
Quinlan’s Organic Smoked Salmon

2022

Blas na hEireann

Category:
Cold Smoked - Quinlan’s Superior Smoked Salmon

Blas na hEireann

Category:
Cold Smoked - Quinlan’s Organic Smoked Salmon Infused with Dill Pollen

Origin Green

Category:
Seafood & Aquaculture

2022

2019

2017

2012

2011

2010